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Vegetarian Dishes recipes

When you want veggies to be the star of the show, here are some memorable recipes that will make you forget the meat. For hot and satisfying veggie dishes I love minestrone soup…

Roasted cherry tomatoes with garlic, olive oil and herbs on a sheet pan.Side DishesRoasted Cherry Tomatoes: a kitchen methodA skillet of broccoli mac and cheese in a silky cheddar sauce.PastaBroccoli Mac and Cheese: a make-tonight methodBuddha Bowl with quinoa, chickpeas, sweet potatoes, avocado, cabbage, tahini dressing poured over the topLunchBuddha Bowls with Sweet Potatoes: a make-tonight methodSauteed asparagus with butter, garlic and herbs in a skillet.Side DishesSauteed Asparagus: a make-tonight methodFarro salad made with cuucmber, feta cheese, olives and peppers, topped with parsley.SaladsFarro Salad with Feta: a kitchen methodA pot of Olive Garden minestrone soup loaded with vegetables, beans and pasta.Italian FoodOlive Garden Minestrone Soup: a kitchen methodA plate of fried ravioli topped with parmesan and parsley, and served with a side of marinara sauce.AppetizersFried Ravioli: a weeknight methodMexican coleslaw made with cabbage, black beans, corn, red pepper and avocado, tossed in a silky dressing.Mexican FoodMexican Coleslaw: a kitchen methodA bowl of tropical fruit salad with mango, raspberries, papaya, kiwi and pineapple tossed in honey lime dressing.SaladsTropical Fruit Salad: a family-table methodA raspberry smoothie garnished with mint and berries, with a straw.DrinksRaspberry Smoothie: a make-tonight methodThis parmesan roasted broccoli is seasoned with olive oil, parmesan and herbs. Put it in a hot oven and cook until tender and browned for the finest broccoli you'll ever have!Side DishesParmesan Roasted Broccoli: a make-tonight methodCaprese pasta with fresh diced tomatoes, mozzarella balls and thinly sliced basil.Italian FoodCaprese Pasta: a weeknight method